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Dining Room Service Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition Kotschevar, Luciani ISBN 978-0-471-47578-1, © 2007 At Your Service: A Hands-On Guide to the Professional Dining Room The Culinary Institute of America® ISBN 978-0-7645-5747-7, © 2005 Professional Table Service Meyer, Schmid, Spühler ISBN 978-0-471-28926-5, © 1990

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