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Home > Public Health > Health Services and Policy > Management and Operation of Health Care
Management and Operation of Health Care
Wiley Pathways Healthcare Management, 1st Edition
Lombardi, Schermerhorn, Stouffer
ISBN 978-0-471-79078-5, © 2007

Measuring Health Care: Using Quality Data for Operational, Financial, and Clinical Improvement
Dlugacz
ISBN 978-0-7879-8383-3, © 2006

Focused Operations Management for Health Services Organizations
Ronen, Pliskin, Pass, Berwick
ISBN 978-0-7879-8454-0, © 2006

Food Service Manual for Health Care Institutions, 3rd Edition
Parker Puckett, American Society for Healthcare Food Service Administrators, Green
ISBN 978-0-7879-6468-9, © 2005

Health Promotion in Practice
Sheinfeld-Gorin, Arnold
ISBN 978-0-7879-7961-4, © 2006

Training Manual for Health Care Central Service Technicians, 5th Edition
ASHCSP (American Society for Healthcare Central Services Professionals)
ISBN 978-0-7879-8244-7, © 2005

Cultural Competence in Health Care: A Practical Guide
Rundle, Carvalho, Robinson
ISBN 978-0-7879-6221-0, © 2002

Handbook for the New Health Care Manager, 2nd Edition
Lombardi
ISBN 978-0-7879-5560-1, © 2001

Staffing Management and Methods: Tools and Techniques for Nurse Leaders
Fralic, AONE Series
ISBN 978-0-7879-5536-6, © 2000

Managing Diversity in Health Care: Proven Tools and Activities for Leaders and Trainers
Gardenswartz, Rowe
ISBN 978-0-7879-4041-6, © 1998