Wiley Publishers Since 1807   Shopping Cart  Shopping Cart  My Account  Help  Contact Us  
Home Technology Solutions Who's My Rep About Wiley
 
Product Search
Home > Hospitality and Culinary Arts > Hospitality > Hospitality Accounting
Hospitality Financial Accounting, 2nd Edition
Hospitality Financial Accounting, 2nd Edition
Jerry J. Weygandt, Univ. of Wisconsin, Madison
Donald E. Kieso, Northern Illinois Univ.
Paul D. Kimmel, Univ. of Wisconsin-Milwaukee
Agnes L. DeFranco, Univ. of Houston
ISBN: 978-0-470-08360-4
©2009
544 pages
INSTRUCTORS
STUDENTS
TITLE INFORMATION
Description  |  Author Info  |  Table of Contents  |  Detailed Contents  |  New to This Edition  |  Hallmark Features  |  Sample Chapters  |  Supplements  |  Blackboard  |  WebCT
New to This Edition
  • Features a new dedicated chapter on financial statement analysis
  • Includes actual financial statements of PepsiCo are included and referred to throughout
  • New case studies cover a variety of hospitality enterprises doing business today
  • The view of the hospitality industry is expanded to such businesses as casinos, spas, and purveyors
  • Features an expanded section on ethics with real-world cases
  • Provides new Accounting in Action vignettes from hospitality and online companies support the concepts being discussed
  • Applied exercises that demonstrate the relevance of accounting to hospitality businesses
  • Appendices that discuss subsidiary ledgers and special journals
  • All end-of-chapter exercises have been revised and updated, and new ones added
 

Printer-ready version of this page E-mail a friend about this product