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Hotel and Lodging Management: An Introduction, 2nd Edition
Alan T. Stutts,
President, Brown College
James Wortman,
University of Houston
ISBN: 978-0-471-47447-0
©2006
368 pages
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New to This Edition
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- New chapter organization – including separate human resources, marketing and sales, and food and beverage chapters .
- New case studies have been added to reflect recent trends and issues in the management of hotels.
- New chapter on yield management.
- New co-author, James Wortman of University of Houston.
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