Wiley Publishers Since 1807   Shopping Cart  Shopping Cart  My Account  Help  Contact Us  
Home Technology Solutions Who's My Rep About Wiley
 
Product Search
Home > Hospitality and Culinary Arts > Hospitality > Hotel & Lodging Management
Hotel and Lodging Management: An Introduction, 2nd Edition
Hotel and Lodging Management: An Introduction, 2nd Edition
Alan T. Stutts, President, Brown College
James Wortman, University of Houston
ISBN: 978-0-471-47447-0
©2006
368 pages
INSTRUCTORS
STUDENTS
TITLE INFORMATION
Description  |  Author Info  |  Table of Contents  |  New to This Edition  |  Hallmark Features  |  Sample Chapters  |  Supplements
Description
Hotel and Lodging Management, Second Edition prepares readers to succeed as managers in the hotel and lodging industry, while developing a solid foundation for a long and successful career.  This comprehensive resource combines detailed presentations of each department in a hotel or lodging establishment along with a close examination of organizational structure and the interdependent relationship among departments.  

Printer-ready version of this page E-mail a friend about this product
Learn More

Copyright © 2000-2008 by John Wiley & Sons, Inc. or related companies. All rights reserved. Please read our Privacy Policy