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Professional Management of Housekeeping Operations, 5th Edition
Professional Management of Housekeeping Operations, 5th Edition
Thomas J. A. Jones, William F. Harrah College of Hotel Administration, University of Nevada, Las Vegas
ISBN: 978-0-471-76244-7
©2008
496 pages
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TITLE INFORMATION
Description  |  Author Info  |  Table of Contents  |  Detailed Contents  |  New to This Edition  |  Hallmark Features  |  Sample Chapters  |  Supplements
Hallmark Features
Enriched with more than 300 photos and illustrations, this Fifth Edition also features:

•     Motivational Tips sidebars–insider advice from leading professionals on getting employees inspired and increasing productivity

•     Green Tips sidebars–practical hints for environment-friendly cleaning methods and products

•     A series of profiles of real executives who have carved out rewarding career paths in housekeeping–including male and female, hotel and hospital managers, newcomers and lifetime professionals

•     Extensive appendices–including industry links, environmental policies, and more

•     Thorough information on materials planning–operating budgets, inventory control, and essential capital equipment

•     Extensive information on maintenance needs for all types of floors, walls, ceilings, windows, bedding, and more, including a detailed discussion of cleaning supplies

•     A complete discussion of planning, organizing, and staffing a winning housekeeping operation, including workloads, scheduling, promoting teamwork, and more  


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